Tonic water originates as an antimalarial extract of cinchona bark, combined with other ingredients to make the bitter alkaloids more palatable. Jungle Fever (an archaic name for malaria) is an intricately woven web of medicinal and culinary botanicals drawn from American, European, and Asian traditions. Rich, bitter, and spicy, it also masks the taste of phenylethylamines extremely well.
Ingredients
Cinchona Bark, Red - Cinchona Bark, Yellow
Avocado Leaf - Anis Seed
Cacao Fermentado - Moringa Seed
Ceylon Cinnamon - Chile
Pasilla Mixe - Nutmeg
Basil Allspice - Lemongrass
Hibiscus - Myrrh Bark
Tamarind - Turmeric
Sarsaparilla - Palo Azul
Pennyroyal - Wormwood
Eucalyptus - Fenugreek
Flor de Cacao - Ginger
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